Newmarket Business Association has launched Late & Local, a brand new campaign that offers people the opportunity to enjoy great food for less while supporting local businesses.
Running until October 31, Late and Local features a curated list of popular Newmarket eateries serving up a signature dish, priced at $25, giving consumers a chance to enjoy a great dinner for less.
Newmarket Business Association CEO, Mark Knoff-Thomas, said the campaign was about encouraging people to enjoy the precinct’s food scene, to stimulate the local eatery environment.
“We are thrilled to launch this new campaign in Newmarket, to support our hospitality owners during recent tough times. Late & Local is about boosting our hospitality scene, and giving people another reason to choose Newmarket to enjoy delicious, affordable dinners.”
Participating Restaurants
Ajisen Ramen: Samurai Katsu Ramen – Kumamoto Tonkotsu pork broth with Samurai Katsu Skewers, tamago, kikurage, and ramen.
Arte Della Pasta: Handmade Spaghetti with garlic & chilli + lemonade juice
Bodrum: Lahmajun (Turkish pizza), Mediterranean Pide or a Jordanian Lamb Doner Broadway Diner – Broadway BBQ Smash Royale – Angus beef patties, bacon, cheese, pickles, salad & BBQ sauce
Eden Noodles: Dandan Noodles + Dumplings (5 pcs) + cucumber salad combo
Kajiken: Abura Soba, half Takoyaki, 1x soft drink
Khao San Eatery: Larb Salad, chicken or pork, herbs, lime juice, roasted rice powder
The Lumsden Freehouse: Choose from: Sausage Plate (assortment with dips/mustards) or Pork Schnitzel with chips
Movēnpick: Share Plate – 4 ice cream flavours + 4 pecan brownies
My Fried Chicken: 8 pcs. of nibbles/boneless/mixed with 2 flavours, dipping sauce, 2 regular sides & a soft drink
New York Grill: Steak Frite – 250g sirloin with Cowboy Butter, coleslaw and fries
Oodles: Xinjiang Special Spicy Chilli Lamb Noodles – hand-stretched noodles, halal lamb and dried chilli
Sal’s Authentic New York Pizza: Pizza slice of choice, 3 garlic knots, fries & drink Safran Café: Duck risotto with mushrooms, mascarpone cheese and crispy shallots Sanku Maots’ai: Spicy Dry Pot, a sizzling stir-fry packed with fresh meats and vegetables
Selera Café: Choose from Char Kueh Tiew, Nasi Goreng, Sambal OX Fried Rice, Pork Fried Rice, Mee Goreng, Dirty Fried Rice or Kon Low Mee
Sip’n Chill: Matcha Glass Tote
Tasca Spanish Bar & Restaurant: Spanish Seafood Paella – prawns, mussels, chorizo, saffron rice. Special: $10 Sangria or house wine with dish
The Flying Burrito Brothers: Birria beef tacos 3 for $25, served with a rich dipping sauce
White + Wong’s: Pad Kee Mao ‘Drunken Noodles’ – Vegetables, egg, shallots, coriander, bean sprouts, dried chilli and fresh lime
Something & Social: Margherita Pizza
John Barleycorn’s Taphouse: Chicken breast stuffed with spinach, cream cheese and walnuts, served with parsnip puree, crispy kale and Pipirrana sauce
Archie’s Pizzeria: Archie’s Gourmet Woodfired Alla Puttanesca Pizza – Fresh tomato, Kalamata black olives, Mediterranean capers, and homemade chilli oil
VT Station: Railway Sheekh Kebab – traditional lamb mince sheekh kebab served on a bed of Kashmiri Gushtaba sauce
Pearl Garden: Crispy Beef – Tenderloin beef strips in a piquant, flavoursome, sweet and sour sauce with a dash of chilli. Served in a fresh cabbage leaf with a flourish of sesame seeds.
Reunion BBQ+Bar: Choose from: Creamy & spicy pasta or a beef, prawn, or hot chicken burger.
For further information go to: https://newmarket.co.nz/late-local-dining-out-just-got-tastier/